1 can chickpeas (drained) 1/2 large onion, roughly chopped (about 1 cup) 2 tablespoons finely chopped fresh parsley 2 tablespoons finely chopped fresh cilantro 1 teaspoon salt 1/2-1 teaspoon dried hot red pepper 4 cloves … Read more
This is an awesome sweet, spicy, and healthy juice that could be a great breakfast pick-me-up. Simply throw all the ingredients in your juicer in the order shown below. To make things easy, you can … Read more
This meal was a knock-out. Everyone in our family gobbled it up. Who knew we’d enjoy cauliflower so much! I think it’s because it was relatively easy to put together, and we felt so good … Read more
What to do with a bunch of left over miso paste? If you have some cauliflower laying around, make some gluten-free, grain-free, paleo-friendly “grits”. 2 tbsp coconut oil 1 head cauliflower in 2″ pieces, greens … Read more
Today we tried this recipe from Just A Taste and it is hands down our favorite slow cooker meal. Why? Because it doesn’t taste like it came from the slow-cooker! It is 80% “set-it-and-forget-it” since … Read more
Whole Foods in Dublin, OH, sells fresh raw juice in various fruit and vegetable blends with cute names. Our winter fav is Lemon Zip. Anytime we feel a cold coming on we drink some Lemon … Read more
Modified from a Prevention.com recipe, I added tons of black peppercorn and replaced the caraway seeds (because I didn’t have any) with cumin and fennel. Top this off with sliced avocado, or a poached egg, or … Read more
I am shocked how easy this was – but I also think having a year of learning how to make ice cream through Jeni Britton-Baur’s book helped me tremendously. There is a lot of science … Read more
Taken from Food.com user Mille. Original link here. 2 tablespoons paprika 2 teaspoons oregano 1 1/4 teaspoons cumin 1 1/4 teaspoons garlic powder 1 1/4 teaspoons cayenne pepper 3/4 teaspoon onion powder Mix all in … Read more
In our effort to wean ourselves away from gluten, the most difficult meal of the day is breakfast. Our last post about gluten-free pancakes is our first attempt. Today, we discovered (and slightly modified) a … Read more